Vanilla Cake Premix

You Need:

Raeesa’s Vanilla Cake Premix

2 eggs

125ml buttermilk

125ml oil

Method: 

1. Whisk oil & eggs well

2. Add 1/2 premix & 1/2 buttermilk & mix

3. Add the other half of buttermilk and premix & mix well

4. Spoon mixture into 12 greased paper muffin cups

5. Bake at 180 degrees for 15-20 minutes / until done

4 Layer Cake:

Double the recipe above and pour into 2x9inch round tins (greased and floured) and bake for 30-40 mins / until done. Split the cold cakes, fill and frost with whipped cream or frosting of your choice

Ingredients: wheat flour, salt, raising agent, sugar, flavouring Contains: no preservatives May Contain Allergens: gluten and nuts