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Red Velvet Cookie Premix

R35.00

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Raeesa’s Red Velvet Cookie Premix

1 egg

70ml oil
Method:

1. Beat together egg & oil

2. Add premix and blend together with a wooden spoon to form a soft dough 3. Take 1-2 tsp of dough and shape into balls 4. Place on a greased tray and bake at 180 degrees for 10 minutes

Makes Approx 12-15 cookies 

Ingredients: wheat flour, sugar, cocoa, salt, food colouring, raising agent, white chocolate chips Contains: no preservatives

May Contain Allergens: gluten and nuts

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